Try this Butter Crisp Cookies recipe, or contribute your own.
Suggest a better descriptionBlend all ingredients together. Dough will be crumbly. Form into tight 1-inch balls, place on cookie sheet and flatten slightly. Bake in 350 degree oven for 10-12 minutes.
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Serving Size: 1 Serving (250g) | ||
Recipe Makes: Servings | ||
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Calories: 1407 | ||
Calories from Fat: 1290 (92%) | ||
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Amt Per Serving | % DV | |
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Total Fat 143.4g | 191 % | |
Saturated Fat 89.1g | 445 % | |
Monounsaturated Fat 37.8g | ||
Polyunsanturated Fat 6g | ||
Cholesterol 577.5mg | 178 % | |
Sodium 1268.4mg | 44 % | |
Potassium 138.2mg | 4 % | |
Total Carbohydrate 26.9g | 8 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 26.8g | ||
Protein 9.4g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1407
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