Preheat oven to 350F. Cream butter and sugar. Blend in flour. Turn dough into ungreased 9" square pan and pat down. Bake 5 minutes. Whisk all filling ingredients together until blended. Pour over base. Continue to bake 25-30 minutes or just until filling is set and doesnt jiggle in centre. Cool completely, then cut in squares. Makes 16 squares. Modern Woman, November 1994 Review of Blueberries & Polar Bears, Helen Webber and Marie Woolsey. P.O. Box 304, Churchill, Manitobou R0B 0E0 Typed by E.Marie Campbell
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|Serving Size: 1 Square (119g)|
|Recipe Makes: 16|
|Calories from Fat: 108 (27%)|
|Amt Per Serving||% DV|
|Total Fat 12g||16 %|
|Saturated Fat 6.5g||32 %|
|Monounsaturated Fat 3.5g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 155.1mg||48 %|
|Sodium 119.2mg||4 %|
|Potassium 269.2mg||7 %|
|Total Carbohydrate 68.7g||20 %|
|Dietary Fiber 1.1g||5 %|
|Sugars, other 67.5g|
|Protein 6.2g||9 %|
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Calories per serving: 395
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