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Preheat oven to 300. In a small bowl, combine margarine, paprika, lemon pepper, salt, garlic powder, onion powder, and red pepper. Place popcorn in a large baking pan; pour butter mixture over popcorn and stir until well coated. Bake 15 minutes, stirring every 5 minutes. Remove from oven; cool completely. Store in airtight container.
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|Serving Size: 1 Serving (4725g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 3496 (18%)|
|Amt Per Serving||% DV|
|Total Fat 388.5g||518 %|
|Saturated Fat 142.4g||712 %|
|Monounsaturated Fat 97.1g|
|Polyunsanturated Fat 92.5g|
|Cholesterol 488.5mg||150 %|
|Sodium 3997.1mg||138 %|
|Potassium 14988.7mg||394 %|
|Total Carbohydrate 3498g||1029 %|
|Dietary Fiber 652.3g||2609 %|
|Sugars, other 2845.7g|
|Protein 583.3g||833 %|
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Calories per serving: 19004
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