Try this California Marinade for Shish Kebobs recipe, or contribute your own.
Suggest a better descriptionMix well together all ingredients. Let beef (moose, venison...) cubes marinate overnight or longer.
Use metal skewers and cook on BBQ.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (483g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 965 | ||
Calories from Fat: 826 (86%) | ||
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Amt Per Serving | % DV | |
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Total Fat 91.8g | 122 % | |
Saturated Fat 29.6g | 148 % | |
Monounsaturated Fat 37.3g | ||
Polyunsanturated Fat 19.5g | ||
Cholesterol 88.3mg | 27 % | |
Sodium 6100.8mg | 210 % | |
Potassium 982.3mg | 26 % | |
Total Carbohydrate 32.8g | 10 % | |
Dietary Fiber 5.6g | 22 % | |
Sugars, other 27.3g | ||
Protein 12.2g | 17 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 965
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