Mix all ingredients in a food processor. Roll thin with a rolling pin into a rectangle 8-inches long. Cut into strips approximately 1-inch by 8-inches. Twist the pieces softly and tie into a loose bow. Deep fry in oil until golden. Remove from the oil and sprinkle heavily with confectioners? sugar. Yield: 4 servings Per serving: 1893 Calories (kcal); 54g Total Fat; (26% calories from fat); 45g Protein; 293g Carbohydrate; 735mg Cholesterol; 394mg Sodium Food Exchanges: 17 Grain(Starch); 1 Lean Meat; 0 Vegetable; 0 Fruit; 9 1/2 Fat; 1 1/2 Other Carbohydrates Recipe by: COOKING LIVE SHOW #CL9337 Converted by MM_Buster v2.0n.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (956g)|
|Recipe Makes: 1 servings|
|Calories from Fat: 2246 (55%)|
|Amt Per Serving||% DV|
|Total Fat 249.6g||333 %|
|Saturated Fat 126.9g||634 %|
|Monounsaturated Fat 83.9g|
|Polyunsanturated Fat 23.7g|
|Cholesterol 5400.4mg||1662 %|
|Sodium 1184.2mg||41 %|
|Potassium 880.6mg||23 %|
|Total Carbohydrate 351.9g||103 %|
|Dietary Fiber 9.3g||37 %|
|Sugars, other 342.6g|
|Protein 101.3g||145 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4096
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Try BigOven Pro for Free for 30 days.
Keep all your recipes with free BigOven membership. Clip recipes, make grocery lists, menu plans and more!
What would you serve with this? Link in another recipe