Chana Magaj
by Hajera
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INGREDIENTS
INSTRUCTIONS
Boil milk and 2tbsp ghee add to Chana flour rub until it resembles breadcrumbs let it stand for an hour place this in the food processor braise this in the 2 cups of ghee until flour changes to a golden brown colour add 1 cup of almonds braise for a little while cool well add icing sugar, Elachi and klim mix well and set in pan decorate with almonds
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Recipe (1654g) | ||
| Recipe Makes: 1 Recipe | ||
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| Calories: 6105 | ||
| Calories from Fat: 4087 (67%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 454.1g | 605 % | |
| Saturated Fat 261.1g | 1305 % | |
| Monounsaturated Fat 134.9g | ||
| Polyunsanturated Fat 27g | ||
| Cholesterol 1078.7mg | 332 % | |
| Sodium 2903.8mg | 100 % | |
| Potassium 885.3mg | 23 % | |
| Total Carbohydrate 521.6g | 153 % | |
| Dietary Fiber 11.6g | 46 % | |
| Sugars, other 510g | ||
| Protein 26.3g | 38 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 6105
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