Try this Cheddar bacon ranch dip recipe, or contribute your own.
Suggest a better descriptionsoften cream cheese in microwave about 2 minutes. Mix all ingredients except cheese until smooth. Stir in half the cheddar cheese. Bake at 350 for 25 minutes. Top with remaining cheese. Cook until cheese is melted and starts to brown
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Serving Size: 1 Serving (2485g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 9474 | ||
Calories from Fat: 8256 (87%) | ||
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Amt Per Serving | % DV | |
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Total Fat 917.3g | 1223 % | |
Saturated Fat 273.8g | 1369 % | |
Monounsaturated Fat 248.1g | ||
Polyunsanturated Fat 316.5g | ||
Cholesterol 1675.6mg | 516 % | |
Sodium 12966.7mg | 447 % | |
Potassium 3004.4mg | 79 % | |
Total Carbohydrate 88.9g | 26 % | |
Dietary Fiber 6.9g | 28 % | |
Sugars, other 82g | ||
Protein 236.4g | 338 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 9474
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