Try this Cheddar Chicken recipe, or contribute your own.
Suggest a better descriptionSource: Elise Price
1) Butter a 2 Qt Casserole Dish
2) Put Cooked Macaroni in the bottom
3) Spread Cheese over Noodles
4) Spread Chicken over Cheese
5) Spread Cashews over Chicken
6) Spread Soup over Cashews
7) Pour broth over the whole casserole
8) Spread cheese cracker crumbs on top
9) Bake at 350 degrees for 30-35 minutes until bubbly
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1970g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4399 | ||
Calories from Fat: 2283 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 253.6g | 338 % | |
Saturated Fat 84.4g | 422 % | |
Monounsaturated Fat 103.5g | ||
Polyunsanturated Fat 45.3g | ||
Cholesterol 1016.3mg | 313 % | |
Sodium 3456.1mg | 119 % | |
Potassium 3347.2mg | 88 % | |
Total Carbohydrate 208.4g | 61 % | |
Dietary Fiber 9.7g | 39 % | |
Sugars, other 198.7g | ||
Protein 307.4g | 439 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4399
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