Try this Cheese Pastries recipe, or contribute your own.
Suggest a better description1. In bowl, put first 5 ingredients. Cut in butter until crumbly. Add both cheeses and toss. Sprinkle with water and mix into ball. 2. Roll out on lightly floured surface to 16"x5" rectangle. Cut in 1/2" wide strips crosswise, making 32 strips. Place on greased baking sheet and bake at 400F for 10 mins until golden. Cool on rack. Store in open container to retain crispness. Contributor: Companys Coming for Christmas Posted to recipelu-digest Volume 01 Number 301 by Cathleen
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Serving Size: 1 Serving (8g) | ||
Recipe Makes: 32 Servings | ||
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Calories: 31 | ||
Calories from Fat: 14 (45%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.5g | 2 % | |
Saturated Fat 0.9g | 5 % | |
Monounsaturated Fat 0.4g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 3.9mg | 1 % | |
Sodium 11.9mg | 0 % | |
Potassium 6.1mg | 0 % | |
Total Carbohydrate 3.7g | 1 % | |
Dietary Fiber 0.1g | 1 % | |
Sugars, other 3.6g | ||
Protein 0.6g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 31
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