Alexis wants to try for dinner this week. Looks good and easy
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Serving Size: 1 Serving (584g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 1347 | ||
Calories from Fat: 998 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 110.9g | 148 % | |
Saturated Fat 57.8g | 289 % | |
Monounsaturated Fat 33.4g | ||
Polyunsanturated Fat 9g | ||
Cholesterol 293.7mg | 90 % | |
Sodium 1845.7mg | 64 % | |
Potassium 1052.4mg | 28 % | |
Total Carbohydrate 49.1g | 14 % | |
Dietary Fiber 7.7g | 31 % | |
Sugars, other 41.4g | ||
Protein 44.1g | 63 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1347
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