Similar to artichoke dip this rich and comfortable chicken entree will warm you up on chilly nights.
1) preheat oven to 350. Cool pasta according to package directions. Meanwhile in a large bowl, combine chicken, artichoke, soup, cheese, mayonnaise, milk, garlic, onion powder, and pepper. Drain pasta; add to chicken mixture.
2) Transfer to a greased 2-qt baking dish. Sprinkle with croutons. Bake uncovered, 25-30 minutes or until heated through.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (91g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 243 | ||
Calories from Fat: 126 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 14g | 19 % | |
Saturated Fat 2.1g | 11 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 41.5mg | 13 % | |
Sodium 328.7mg | 11 % | |
Potassium 91.6mg | 2 % | |
Total Carbohydrate 24.3g | 7 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 24.2g | ||
Protein 4.6g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 243
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