Chicken Casserole
by bayleeagnetti
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Suggest a better descriptionSource: Mommom Bette
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INGREDIENTS
- 1 box stovetop stuffing ; prepared as directed on box
- 4 Chicken breast ; cut into cubes
- 1 small can Cream of Chicken Soup
- 1/2 cup Milk
- 1 1/2 cups shredded mozzarella
INSTRUCTIONS
Preheat oven to 375 degrees
Stir milk and soup together until smooth add one cup of cheese to soup mix
Stir in chicken and pour into 9inx13in pan
Spread remaining cheese over top of casserole
Spread stuffing over top
Bake for 35 minutes
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (976g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 2175 | ||
| Calories from Fat: 874 (40%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 97.1g | 130 % | |
| Saturated Fat 47.2g | 236 % | |
| Monounsaturated Fat 29.6g | ||
| Polyunsanturated Fat 8.7g | ||
| Cholesterol 459.2mg | 141 % | |
| Sodium 4946.8mg | 171 % | |
| Potassium 1671.5mg | 44 % | |
| Total Carbohydrate 137.7g | 40 % | |
| Dietary Fiber 4.2g | 17 % | |
| Sugars, other 133.5g | ||
| Protein 180.1g | 257 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 2175
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