Try this Chicken Casserole recipe, or contribute your own.
Suggest a better descriptionSource: Mom's collection
Combine and mix well all ingredients except cornflakes and butter. Mix cornflakes and butter and put on top of casserole. Bake 45 min. at 350.
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Serving Size: 1 Serving (2920g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 7439 | ||
Calories from Fat: 5358 (72%) | ||
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Amt Per Serving | % DV | |
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Total Fat 595.4g | 794 % | |
Saturated Fat 307.9g | 1540 % | |
Monounsaturated Fat 153.6g | ||
Polyunsanturated Fat 41.6g | ||
Cholesterol 1506.4mg | 464 % | |
Sodium 11221.6mg | 387 % | |
Potassium 4928.7mg | 130 % | |
Total Carbohydrate 385.9g | 113 % | |
Dietary Fiber 13.2g | 53 % | |
Sugars, other 372.7g | ||
Protein 156.3g | 223 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7439
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