Reminiscent of Taco Bell
Combine all of the ingredients in a small bowl.
Per Serving: 6 Calories; trace Fat (27.1% calories from fat); trace Protein; 1g Carbohydrate; trace Dietary Fiber; trace Cholesterol; 488mg Sodium.
Makes enough to season 1 pound of chicken plus veggies- onion and bell pepper strips.
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Serving Size: 1 Serving (5g) | ||
Recipe Makes: 4 | ||
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Calories: 16 | ||
Calories from Fat: 4 (25%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.4g | 1 % | |
Saturated Fat 0.1g | 0 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 0.1mg | 0 % | |
Sodium 129mg | 4 % | |
Potassium 57.2mg | 2 % | |
Total Carbohydrate 3.3g | 1 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 2.4g | ||
Protein 0.5g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 16
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