Nennie's Chicken Soup
--Bring about 5 1/2 quarts of water to boil.
-Add chicken and remaining ingredients
-Cook about 1 hour or until carrots are soft
-Remove onion, parsley, dill & chicken
Serve soup with cooked noodles or make matzos balls
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (3082g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 6055 | ||
Calories from Fat: 3746 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 416.2g | 555 % | |
Saturated Fat 119.1g | 595 % | |
Monounsaturated Fat 172.3g | ||
Polyunsanturated Fat 89.4g | ||
Cholesterol 2070mg | 637 % | |
Sodium 2106.9mg | 73 % | |
Potassium 5985mg | 158 % | |
Total Carbohydrate 27.9g | 8 % | |
Dietary Fiber 7.1g | 28 % | |
Sugars, other 20.8g | ||
Protein 516.6g | 738 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6055
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