Try this Chocolate Bag recipe, or contribute your own.
Suggest a better descriptionMMMMM-------------------WHITE CHOCOLATE HANDLE------------------------ 6 oz White chocolate chips or -white coating ; chocolate Aluminum foilMMMMM------------------------DECORATIONS----------------------------- Red Hot candies Pastel chocolate candies 1 Rib bon for fancy bows Directions: Bag - Cut 2 inches off top of coffee bag. Combine the real chocolate chips and shortening in microwave bowl and melt on low heat until liquid. Lightly spoon melted chocolate onto inner sides and bottom of cut paper bag - creating a thin layer. Refrigerate for approximately 15 minutes until layer is hardened. Repeat coating procedure to create several layers that measure 1/6 inch thick. Remember to refrigerate between each layer. When bag is cool, remove outside paper bag from the new chocolate bag. Handle - Melt the white chocolate in microwave. Fan fold 12" by 12" sheet of aluminum foil into band. Spoon white chocolate onto band. When the chocolate cools, bend into handle shape and insert hardened handle down into chocolate bag and glue sides with melted chocolate, to attach. Glue the candies to outside of bag with a little melted chocolate and then add your fancy bow.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (462g) | ||
Recipe Makes: 1 servings | ||
|
||
Calories: 77 | ||
Calories from Fat: 77 (100%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 8.5g | 11 % | |
Saturated Fat 3.4g | 17 % | |
Monounsaturated Fat 3.8g | ||
Polyunsanturated Fat 0.9g | ||
Cholesterol 4.8mg | 1 % | |
Sodium 0mg | 0 % | |
Potassium 0mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 77
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.