Try this Chocolate Cheese Cake Squares recipe, or contribute your own.
Suggest a better descriptionFor the filling: Mix pudding and milk; beat. Stir in Cool Whip. Place a layer of graham crackers in the bottom of a 9x13" dish. Spread 1/2 of the pudding mixture over the graham crackers. Repeat with another layer of graham crackers and pudding; then top with a final layer of graham crackers.
For the topping: Bring cocoa, milk, and sugar to a boil; boil about 1 minute, stirring very frequently. Remove from heat and cool one minute. Add butter and vanilla; stir until butter is melted. Pour over the top layer of graham crackers. Refrigerate over night.
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Serving Size: 1 Serving (523g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1192 | ||
Calories from Fat: 1012 (85%) | ||
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Amt Per Serving | % DV | |
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Total Fat 112.4g | 150 % | |
Saturated Fat 70.5g | 352 % | |
Monounsaturated Fat 29.6g | ||
Polyunsanturated Fat 4.7g | ||
Cholesterol 313.6mg | 96 % | |
Sodium 255.8mg | 9 % | |
Potassium 978.7mg | 26 % | |
Total Carbohydrate 37.7g | 11 % | |
Dietary Fiber 3.3g | 13 % | |
Sugars, other 34.4g | ||
Protein 14.7g | 21 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1192
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