Puree in a blender; serve immediately.
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|Serving Size: 1 Serving (129g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 61 (25%)|
|Amt Per Serving||% DV|
|Total Fat 6.8g||9 %|
|Saturated Fat 2.1g||11 %|
|Monounsaturated Fat 2.3g|
|Polyunsanturated Fat 1.9g|
|Cholesterol 2.1mg||1 %|
|Sodium 266.1mg||9 %|
|Potassium 270.1mg||7 %|
|Total Carbohydrate 44.2g||13 %|
|Dietary Fiber 3g||12 %|
|Sugars, other 41.2g|
|Protein 4.2g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 245
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