Try this Chocolate Chip Almond Pie recipe, or contribute your own.
Suggest a better descriptionMelt chocolate bars and marshmallows in milk in top of double boiler. Cool. Fold in whipped cream, chocolate chips and slivered almonds. Pour into graham cracker crust. Garnish with shaved chocolate. Refrigerate for at least 4 hours.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Pie (466g) | ||
Recipe Makes: 1 Pie | ||
|
||
Calories: 1737 | ||
Calories from Fat: 1266 (73%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 140.7g | 188 % | |
Saturated Fat 72.2g | 361 % | |
Monounsaturated Fat 50.7g | ||
Polyunsanturated Fat 10.6g | ||
Cholesterol 328.5mg | 101 % | |
Sodium 160.1mg | 6 % | |
Potassium 914.5mg | 24 % | |
Total Carbohydrate 120.9g | 36 % | |
Dietary Fiber 11.6g | 46 % | |
Sugars, other 109.3g | ||
Protein 21.9g | 31 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1737
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.