Try this Chocolate Chip Cheesecake Bars recipe, or contribute your own.
Suggest a better descriptionHeat oven to 350. Combine oats, flour and sugar; mix well. Add butter and mix well. Lightly press crust onto bottom of 13x9 baking pan. Bake 15 minutes; cool slightly. For filling, in large mixer bowl, beat ream cheese, sugar and vanilla at medium speed until fluffy. Add eggs, one at a time, beating well after each. Reserve 1/4 cup chocolate chips; stir remaining 3/4 cup chocolate pieces into cream cheese mixture. Pour evenly over crust. Sprinkle with reserved chocolate pieces. Bake 30 to 35 minutes or until middle is set. Cool completely on wire rack. Cut into bars. Store in fridge.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (90g) | ||
Recipe Makes: 10 Servings | ||
|
||
Calories: 296 | ||
Calories from Fat: 193 (65%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 21.5g | 29 % | |
Saturated Fat 12g | 60 % | |
Monounsaturated Fat 5.9g | ||
Polyunsanturated Fat 0.9g | ||
Cholesterol 87.1mg | 27 % | |
Sodium 163mg | 6 % | |
Potassium 158.9mg | 4 % | |
Total Carbohydrate 24.5g | 7 % | |
Dietary Fiber 1.2g | 5 % | |
Sugars, other 23.4g | ||
Protein 4.5g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 296
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.