Try this Chocolate Chip Cookies (Easy) recipe, or contribute your own.
Suggest a better descriptionMix all ingredients together and put on an ungreased cookie sheet. Bake at 375 8 to 10 minutes.
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Serving Size: 1 Serving (12g) | ||
Recipe Makes: 48 Servings | ||
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Calories: 51 | ||
Calories from Fat: 49 (96%) | ||
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Amt Per Serving | % DV | |
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Total Fat 5.4g | 7 % | |
Saturated Fat 1g | 5 % | |
Monounsaturated Fat 2.1g | ||
Polyunsanturated Fat 1.6g | ||
Cholesterol 18.4mg | 6 % | |
Sodium 45.6mg | 2 % | |
Potassium 7mg | 0 % | |
Total Carbohydrate 0.1g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0.1g | ||
Protein 0.5g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 51
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