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Suggest a better descriptionCombine all sugars and butter, add flour. Oven at 350 for 10 minutes.
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Serving Size: 1 Serving (297g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1426 | ||
Calories from Fat: 896 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 99.6g | 133 % | |
Saturated Fat 61.5g | 308 % | |
Monounsaturated Fat 26.6g | ||
Polyunsanturated Fat 4.2g | ||
Cholesterol 430.1mg | 132 % | |
Sodium 716.5mg | 25 % | |
Potassium 127.5mg | 3 % | |
Total Carbohydrate 135.9g | 40 % | |
Dietary Fiber 0.6g | 3 % | |
Sugars, other 135.3g | ||
Protein 6.9g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1426
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