Preheat oven to 375. Place cranberries and 1/4 cup water in a bowl, cover and microwave for 2 minutes. Let stand for 1 minutes, then drain and cool. Beat butter and sugars until creamy. Add egg, water, and vanilla. Add dry ingredients and stir in oatmeal, chocolate chips, and cranberries. Drop onto greased cookie sheets and bake for 10 minutes. Recipe By :
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|Serving Size: 1 Serving (3076g)|
|Recipe Makes: 1|
|Calories from Fat: 8855 (58%)|
|Amt Per Serving||% DV|
|Total Fat 983.9g||1312 %|
|Saturated Fat 594.9g||2974 %|
|Monounsaturated Fat 265.2g|
|Polyunsanturated Fat 53.2g|
|Cholesterol 2409.7mg||741 %|
|Sodium 992.9mg||34 %|
|Potassium 5244mg||138 %|
|Total Carbohydrate 1561.2g||459 %|
|Dietary Fiber 99.7g||399 %|
|Sugars, other 1461.5g|
|Protein 159g||227 %|
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Calories per serving: 15228
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