Try this Chocolate Cream Puff Wreath recipe, or contribute your own.
Suggest a better descriptionMMMMM---------------------CHOCOLATE FILLING-------------------------- 2 c Whipping cream 1/2 c Granulated sugar 1/4 c Unsweetened cocoa powder 1 ts Vanilla or almond extractMMMMM---------------------------GLAZE-------------------------------- 3 oz Semisweet chocolateMMMMM--------------------------GARNISH------------------------------- Chocolate leaves Cream Puff Ring: In saucepan, combine water, butter, sugar and salt; bring to boil. Add flour all at once; beat with wooden spoon until mixture leaves side of pan. Remove from heat. With wooden spoon or electric mixer, beat in eggs, one at a time, until dough is smooth and shiny. (Alternatively, after flour is added, transfer to food processor. With motor running, add eggs, one at a time, blending well after each.) On buttered baking sheet, trace 9 inch circle. Drop large spoonfuls of dough onto circle to form ring, making sure puffs are barely touching. Bake in 400F oven for about 40 minutes or until lightly browned. Let cool on wire rack. Chocolate Filling: In mixing bowl, combine cream, sugar, cocoa and vanilla; beat just until stiff. Using sharp knife, slice top half from cream puff ring, reserving top. Remove any moist dough inside. Spoon in filling; replace top. Glaze: In saucepan, melt together chocolate and butter over low heat; drizzle over ring. Garnish with chocolate leaves. Refrigerate until serving time. Makes 10 servings. Source Canadian Living Merry Christmas Cookbook. Typed in MMFormat by Cindy Hartlin. Posted to MM-Recipes Digest by "Cindy Hartlin"
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Serving Size: 1 Serving (136g) | ||
Recipe Makes: 10 Servings | ||
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Calories: 270 | ||
Calories from Fat: 173 (64%) | ||
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Amt Per Serving | % DV | |
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Total Fat 19.3g | 26 % | |
Saturated Fat 8.9g | 45 % | |
Monounsaturated Fat 6.2g | ||
Polyunsanturated Fat 1.8g | ||
Cholesterol 447.4mg | 138 % | |
Sodium 364.5mg | 13 % | |
Potassium 154.2mg | 4 % | |
Total Carbohydrate 10.5g | 3 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 10.1g | ||
Protein 13.9g | 20 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 270
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