Try this Chocolate Decadence recipe, or contribute your own.
Suggest a better description1) Melt the chocolate. Once the chocolate is melted add the butter in small pieces. 2) Spray the bottom of the pie tins with Vegaline 3) Whip the eggs the with a sponge and gently fold into the above. 4) Bake in pie tins for 8-10 minutes at 350f. 5) Once cool Wrap, label, date and store in the reach in. Recipe By : The Lodge at Pebble Beach Posted to MC-Recipe Digest V1 #296 Date: Mon, 11 Nov 1996 03:19:58 -0600 From: "Scalvert @ hooked.net"
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Serving Size: 1 Serving (1002g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 4892 | ||
Calories from Fat: 3545 (72%) | ||
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Amt Per Serving | % DV | |
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Total Fat 393.9g | 525 % | |
Saturated Fat 242.6g | 1213 % | |
Monounsaturated Fat 102g | ||
Polyunsanturated Fat 17.7g | ||
Cholesterol 1489.9mg | 458 % | |
Sodium 2322.8mg | 80 % | |
Potassium 2041.7mg | 54 % | |
Total Carbohydrate 290.6g | 85 % | |
Dietary Fiber 17.8g | 71 % | |
Sugars, other 272.9g | ||
Protein 59.7g | 85 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4892
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