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350'. Combine oats, brown sugar, flour, baking powder and soda in large bowl. Cut in butter with pastry blender until resembles fine crumbs. Stir in Peanuts. Reserve 1 1/2 cups of crumb mixture. Stir egg into remaining crumb mixture. Press onto bottom of 13 x 9 inch baking pan.
Bake 15 min.
Stir together sweetened Condensed Milk and Peanut Butter in small bowl until well combined.
Pour evenly over baked crust.
Stir together reserved Crumb Mixture and chocolate Chips. Sprinkle evenly over peanut butter layer. Bake 15 min Cool Cut into Bars
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (74g)|
|Recipe Makes: 32 Servings|
|Calories from Fat: 146 (46%)|
|Amt Per Serving||% DV|
|Total Fat 16.2g||22 %|
|Saturated Fat 8g||40 %|
|Monounsaturated Fat 5.2g|
|Polyunsanturated Fat 1.8g|
|Cholesterol 33.6mg||10 %|
|Sodium 89.8mg||3 %|
|Potassium 203.9mg||5 %|
|Total Carbohydrate 39.1g||12 %|
|Dietary Fiber 2.4g||10 %|
|Sugars, other 36.8g|
|Protein 6.1g||9 %|
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Calories per serving: 314
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