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Suggest a better descriptionMix well and chill at least 1 hour. Shape into balls using 1 tablespoon dough for each. Roll in powdered sugar. PLace on greased baking sheet. Bake at 300 degrees for 18 to 20 minutes
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Serving Size: 1 Serving (1472g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2750 | ||
Calories from Fat: 1094 (40%) | ||
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Amt Per Serving | % DV | |
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Total Fat 121.6g | 162 % | |
Saturated Fat 35g | 175 % | |
Monounsaturated Fat 44.3g | ||
Polyunsanturated Fat 35g | ||
Cholesterol 26.1mg | 8 % | |
Sodium 112854.5mg | 3892 % | |
Potassium 1774.8mg | 47 % | |
Total Carbohydrate 408.6g | 120 % | |
Dietary Fiber 10.9g | 43 % | |
Sugars, other 397.8g | ||
Protein 41.9g | 60 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2750
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