Mix well and chill at least 1 hour. Shape into balls using 1 tablespoon dough for each. Roll in powdered sugar. PLace on greased baking sheet. Bake at 300 degrees for 18 to 20 minutes
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|Serving Size: 1 Serving (1472g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1094 (40%)|
|Amt Per Serving||% DV|
|Total Fat 121.6g||162 %|
|Saturated Fat 35g||175 %|
|Monounsaturated Fat 44.3g|
|Polyunsanturated Fat 35g|
|Cholesterol 26.1mg||8 %|
|Sodium 112854.5mg||3892 %|
|Potassium 1774.8mg||47 %|
|Total Carbohydrate 408.6g||120 %|
|Dietary Fiber 10.9g||43 %|
|Sugars, other 397.8g|
|Protein 41.9g||60 %|
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Calories per serving: 2750
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