Starting at tips of strawberries, make 2 crosswise slits almost to stem ends, without cutting through. Set aside. In bowl, beat together cream cheese, sugar and vanilla; beat in cooled chocolate, orange liqueur and rind. Using piping bag, pipe cheese mixture into slits in berries. Sprinkle with pistachios; garnish with mint (if using). Refrigerate until chilled. Makes 6 to 8 servings. Typed in MMFormat by firstname.lastname@example.org Source: Canadian Livings Family Cookbook Posted to recipelu-digest by GramWag@aol.com on Feb 8, 1998
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 To 8 serv. (683g)|
|Recipe Makes: 6 To 8 serv.|
|Calories from Fat: 1891 (87%)|
|Amt Per Serving||% DV|
|Total Fat 210.1g||280 %|
|Saturated Fat 118.4g||592 %|
|Monounsaturated Fat 53.1g|
|Polyunsanturated Fat 8.9g|
|Cholesterol 665.3mg||205 %|
|Sodium 1943.1mg||67 %|
|Potassium 955.1mg||25 %|
|Total Carbohydrate 43.2g||13 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 41.5g|
|Protein 36.6g||52 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2176
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!