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Suggest a better descriptionBeat egg whites, add sugar slowly until hard and add almonds or walnuts. Bake in moderate oven in lamington (long and thin) tin for 25-30 mins. Filling: Cook all ingredients except the butter in double saucepan until thick. When cool, mix in creamed butter. Nick Guoth Chocolate Torte. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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Serving Size: 1 Serving (900g) | ||
Recipe Makes: 3 Servings | ||
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Calories: 1437 | ||
Calories from Fat: 875 (61%) | ||
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Amt Per Serving | % DV | |
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Total Fat 97.2g | 130 % | |
Saturated Fat 34.7g | 173 % | |
Monounsaturated Fat 42.6g | ||
Polyunsanturated Fat 15.3g | ||
Cholesterol 4475.3mg | 1377 % | |
Sodium 1050.7mg | 36 % | |
Potassium 1266mg | 33 % | |
Total Carbohydrate 24g | 7 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 23.8g | ||
Protein 116g | 166 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1437
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