In 9 X 13" buttered baking dish (use a BIG dish), put 8 pieces of bread, Add pieces to cover dish entirely. Cover bread with cooked back bacon slices or ham slices. Lay slices of cheddar cheese on top, then cover with slices of bread (to make it like a sandwich). In a bowl, beat, eggs, salt and pepper.To egg mixture, add dry mustard, onion, green pepper, Worcestershire sauce, milk and Tabasco. Pour over the sandwiches. Cover and let it stand in the fridge overnight. In the morning, preheat oven to 350F. Melt 1/4 lb butter and pour over top. Cover with crushed corn flakes or Special K cereal. Bake 1 hour in 350F oven. Let stand for 10 minutes before serving.
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|Serving Size: 1 Serving (482g)|
|Recipe Makes: 8|
|Calories from Fat: 789 (71%)|
|Amt Per Serving||% DV|
|Total Fat 87.6g||117 %|
|Saturated Fat 41.1g||205 %|
|Monounsaturated Fat 30.2g|
|Polyunsanturated Fat 7.6g|
|Cholesterol 951.3mg||293 %|
|Sodium 1639.3mg||57 %|
|Potassium 516.3mg||14 %|
|Total Carbohydrate 32.1g||9 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 30.4g|
|Protein 49g||70 %|
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Calories per serving: 1112
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