Try this Classic Pizza Sauce (Ooni) recipe, or contribute your own.
Suggest a better descriptionSource: Ooni
Add olive oil to a saucepan and fry the garlic, being careful not to let it brown.
Keep it on a medium-high heat. Add the passata, salt, sugar, black pepper and basil.
Simmer on a low heat for 20 minutes.
Wait for the sauce to cool down to room temperature before using it.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (3g) | ||
Recipe Makes: 5 Servings | ||
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Calories: 8 | ||
Calories from Fat: 6 (75%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.7g | 1 % | |
Saturated Fat 0.1g | 0 % | |
Monounsaturated Fat 0.5g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 116.5mg | 4 % | |
Potassium 6.6mg | 0 % | |
Total Carbohydrate 0.4g | 0 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 0.3g | ||
Protein 0.1g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 8
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