Try this Coca Cola Braised Pork recipe, or contribute your own.
Suggest a better descriptionPlop the pork shoulder roast into a large crock pot. Pour in the cola and BBQ sauce and grind in some fresh black pepper. Cover and cook on low for 5-6 hours. Remove from braising liquid, discard liquid and shred pork. Serve with more BBQ sauce on the side.
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Serving Size: 1 Serving (310g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 664 | ||
Calories from Fat: 313 (47%) | ||
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Amt Per Serving | % DV | |
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Total Fat 34.8g | 46 % | |
Saturated Fat 11.5g | 57 % | |
Monounsaturated Fat 14.8g | ||
Polyunsanturated Fat 4.9g | ||
Cholesterol 123.3mg | 38 % | |
Sodium 494.3mg | 17 % | |
Potassium 674.5mg | 18 % | |
Total Carbohydrate 49.3g | 15 % | |
Dietary Fiber 1.5g | 6 % | |
Sugars, other 47.9g | ||
Protein 36.1g | 52 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 664
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