Cookies N' Cream Brownies
by jkgraff
A great twist to the classic brownie. It quick and easy to make, and really delicous.
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INGREDIENTS
- 1 box Betty Crocker Brownies
- 1 cup Oreos ; crushed
- 1 container Betty Crocker frosting ; vanilla or chocolate
INSTRUCTIONS
Mix brownies as directed by directions on the Betty Crocker box.
Mix crushed oreos into brownie batter.
Bake at 350 degrees for allotted time on box.
Frost with betty crocker frosting (between 1/2 and 2/3 of container)
Sprinkle crushed crumbs on top
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (9g) | ||
| Recipe Makes: 24 | ||
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| Calories: 44 | ||
| Calories from Fat: 18 (41%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 2g | 3 % | |
| Saturated Fat 0.4g | 2 % | |
| Monounsaturated Fat 0.3g | ||
| Polyunsanturated Fat 0.1g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 49.3mg | 2 % | |
| Potassium 18.1mg | 0 % | |
| Total Carbohydrate 6.6g | 2 % | |
| Dietary Fiber 0.3g | 1 % | |
| Sugars, other 6.3g | ||
| Protein 0.4g | 1 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 44
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