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Suggest a better description1. Preheat oven to 350 degrees. Grease a 9 x 13 cake pan. 2. Mix together, in large bowl, all ingredients until well blended. 3. Pour into prepared pan. Bake for 15 to 20 minutes. Serve warm or cold. Recipe by: JIFFY? Posted to brand-name-recipes by Barbra
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Serving Size: 1 Serving (1045g) | ||
Recipe Makes: 1 | ||
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Calories: 2913 | ||
Calories from Fat: 981 (34%) | ||
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Amt Per Serving | % DV | |
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Total Fat 109g | 145 % | |
Saturated Fat 24.8g | 124 % | |
Monounsaturated Fat 43.8g | ||
Polyunsanturated Fat 28.9g | ||
Cholesterol 2128.3mg | 655 % | |
Sodium 4028mg | 139 % | |
Potassium 1144.6mg | 30 % | |
Total Carbohydrate 399.4g | 117 % | |
Dietary Fiber 5.5g | 22 % | |
Sugars, other 393.8g | ||
Protein 86.4g | 123 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2913
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