Pour dressing over pasta mix & toss gently Serve warm or cover & chill 2-24 hours.
Arrange salad on Romaine leaves.
Top with fresh Parmesan & basil. Squeeze fresh lemon juice lightly over all if desired.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (445g)|
|Recipe Makes: Servings|
|Calories from Fat: 195 (17%)|
|Amt Per Serving||% DV|
|Total Fat 21.7g||29 %|
|Saturated Fat 3g||15 %|
|Monounsaturated Fat 10.9g|
|Polyunsanturated Fat 4.8g|
|Cholesterol 245.3mg||75 %|
|Sodium 153.4mg||5 %|
|Potassium 738.4mg||19 %|
|Total Carbohydrate 191.3g||56 %|
|Dietary Fiber 1g||4 %|
|Sugars, other 190.3g|
|Protein 39.3g||56 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1129
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