Southern cornbread dressing!
Crumble cornbread. Add remaining ingredients to suit. Bake at 350 degrees for 1 hour.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1531g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3444 | ||
Calories from Fat: 1653 (48%) | ||
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Amt Per Serving | % DV | |
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Total Fat 183.7g | 245 % | |
Saturated Fat 52g | 260 % | |
Monounsaturated Fat 80.5g | ||
Polyunsanturated Fat 35.3g | ||
Cholesterol 963.3mg | 296 % | |
Sodium 4748mg | 164 % | |
Potassium 2601.8mg | 68 % | |
Total Carbohydrate 228.9g | 67 % | |
Dietary Fiber 13.6g | 54 % | |
Sugars, other 215.3g | ||
Protein 205.1g | 293 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3444
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