Try this Country Store ‘Fried’ Apples recipe, or contribute your own.
Suggest a better descriptionPeel, core and slice apples into medium to thick slices. Place apples, brown sugar, cinnamon and nutmeg in small to medium slow cooker. Dissolve cornstarch in apple cider and blend well. Pour over apples and stir to blend.
Cover and cook on low setting 5 to 6 hours; stir halfway through cooking.
Per serving: 102 calories (2 percent from fat), trace total fat (trace saturated fat), no cholesterol, 25 grams carbohydrates, trace protein, 6 milligrams sodium, 3 grams dietary fiber.
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Serving Size: 1 Serving (34g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 60 | ||
Calories from Fat: 1 (2%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.1g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 4.4mg | 0 % | |
Potassium 38.7mg | 1 % | |
Total Carbohydrate 15.4g | 5 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 15.2g | ||
Protein 0.1g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 60
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