Try this Creamy Black Peppercorn Dressing recipe, or contribute your own.
Suggest a better descriptionWhisk all ingredients together, you may want to go easy on the anchovy and garlic.
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Serving Size: 1 Serving (844g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2543 | ||
Calories from Fat: 1582 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 175.7g | 234 % | |
Saturated Fat 27.8g | 139 % | |
Monounsaturated Fat 49.9g | ||
Polyunsanturated Fat 88.3g | ||
Cholesterol 310.7mg | 96 % | |
Sodium 11585.4mg | 399 % | |
Potassium 2365.1mg | 62 % | |
Total Carbohydrate 178.6g | 53 % | |
Dietary Fiber 15.8g | 63 % | |
Sugars, other 162.9g | ||
Protein 82.3g | 118 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2543
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