Try this Creamy Comforting Chicken-N-Rice recipe, or contribute your own.
Suggest a better description1. Whisk soup and milk together in slow cooker until smooth.
2. Mix uncooked rice into liquid
3. Arrange chicken piece, over rice, pushing chicken down into liquid
4. Sprinkle with dry onion mix
5. Cover. Cook 4 hours on low. Check to see if rice and chicken are cooked. If not, cover and continue cooking another hour. Then check again. Cover and cook up to another hour needed.
290 calories
4.5 fat
31 carbs
28 protein
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Serving Size: 1 Serving (130g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 306 | ||
Calories from Fat: 158 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17.5g | 23 % | |
Saturated Fat 5g | 25 % | |
Monounsaturated Fat 7.2g | ||
Polyunsanturated Fat 3.8g | ||
Cholesterol 85mg | 26 % | |
Sodium 211mg | 7 % | |
Potassium 260.4mg | 7 % | |
Total Carbohydrate 13g | 4 % | |
Dietary Fiber 0.6g | 3 % | |
Sugars, other 12.3g | ||
Protein 22.4g | 32 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 306
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