Try this CROCK POT ROAST 6 - Printed from COOKS.COM recipe, or contribute your own.
Suggest a better descriptionSeason roast with seasonings. Wrap in 2 layers of foil. Put in crock pot and cook on low for 12 -
16 hours.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1390g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3441 | ||
Calories from Fat: 2306 (67%) | ||
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Amt Per Serving | % DV | |
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Total Fat 256.2g | 342 % | |
Saturated Fat 106g | 530 % | |
Monounsaturated Fat 107.7g | ||
Polyunsanturated Fat 9.8g | ||
Cholesterol 928.6mg | 286 % | |
Sodium 970.4mg | 33 % | |
Potassium 4025.6mg | 106 % | |
Total Carbohydrate 4.2g | 1 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 3.4g | ||
Protein 262.9g | 376 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3441
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