Try this Crockpot Omelette Casserole recipe, or contribute your own.
Suggest a better descriptionAs if you were making lasagna, layer the ingredients
Potatoes, Bacon/Sausage, Onions,Cheese, Potatoes, Bacon/Sausage, Onions, Cheese
Beat the eggs, milk, mustard, salt and pepper together. Pour over the whole mixture. Cook on low for 10-12 hours.
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Serving Size: 1 Serving (66g) | ||
Recipe Makes: 10 Servings | ||
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Calories: 155 | ||
Calories from Fat: 109 (70%) | ||
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Amt Per Serving | % DV | |
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Total Fat 12.1g | 16 % | |
Saturated Fat 7.6g | 38 % | |
Monounsaturated Fat 3.4g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 38.1mg | 12 % | |
Sodium 228.6mg | 8 % | |
Potassium 80.5mg | 2 % | |
Total Carbohydrate 2.3g | 1 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 2.2g | ||
Protein 9.4g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 155
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