Chili the way that dad makes it.
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Serving Size: 1 Serving (344g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 485 | ||
Calories from Fat: 316 (65%) | ||
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Amt Per Serving | % DV | |
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Total Fat 35.1g | 47 % | |
Saturated Fat 13.1g | 66 % | |
Monounsaturated Fat 15.6g | ||
Polyunsanturated Fat 2.9g | ||
Cholesterol 120.2mg | 37 % | |
Sodium 511.9mg | 18 % | |
Potassium 862.7mg | 23 % | |
Total Carbohydrate 10g | 3 % | |
Dietary Fiber 2.8g | 11 % | |
Sugars, other 7.2g | ||
Protein 31.3g | 45 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 485
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