Try this Delicious Custard Pie recipe, or contribute your own.
Suggest a better descriptionMix first four ingredients and pour in an unbaked pie shell. Sprinkle top with nutmeg and bake at 350 degrees for 55 minutes.
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Serving Size: 1 Serving (576g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 614 | ||
Calories from Fat: 360 (59%) | ||
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Amt Per Serving | % DV | |
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Total Fat 40g | 53 % | |
Saturated Fat 13.2g | 66 % | |
Monounsaturated Fat 15.1g | ||
Polyunsanturated Fat 5.2g | ||
Cholesterol 1608.7mg | 495 % | |
Sodium 28485.4mg | 982 % | |
Potassium 701.5mg | 18 % | |
Total Carbohydrate 9.2g | 3 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 9.2g | ||
Protein 51.6g | 74 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 614
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