Try this Duke's Hula Pie recipe, or contribute your own.
Suggest a better descriptionPlace Oreos in food processor and mix with butter. Mold into pie pan and place in freezer.
Allow ice cream to soften but not completely melted. Place in mixer with a dough hook attachment. Add macadamia nuts and mix on low. Place in Oreo crust. Place in freezer for several hours until firm.
Cover ice cream with Hot Fudge topping and top with more chopped macadamia nuts. Place in freezer.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (80g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 439 | ||
Calories from Fat: 298 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 33.1g | 44 % | |
Saturated Fat 9.8g | 49 % | |
Monounsaturated Fat 19.4g | ||
Polyunsanturated Fat 2.1g | ||
Cholesterol 15.3mg | 5 % | |
Sodium 224.1mg | 8 % | |
Potassium 196mg | 5 % | |
Total Carbohydrate 39.2g | 12 % | |
Dietary Fiber 4.2g | 17 % | |
Sugars, other 35g | ||
Protein 3.4g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 439
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