Mix all ingredients together and beat with a spoon
Drop batter by teaspoonful into boiling salted water
Cook about 10 minutes
Drain and rinse with cold water
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 (719g)|
|Recipe Makes: 1|
|Calories from Fat: 123 (6%)|
|Amt Per Serving||% DV|
|Total Fat 13.7g||18 %|
|Saturated Fat 4.3g||21 %|
|Monounsaturated Fat 5.2g|
|Polyunsanturated Fat 2g|
|Cholesterol 558.4mg||172 %|
|Sodium 197.5mg||7 %|
|Potassium 412.5mg||11 %|
|Total Carbohydrate 462.6g||136 %|
|Dietary Fiber 4.8g||19 %|
|Sugars, other 457.8g|
|Protein 18.6g||27 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1976
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