Try this Easiest homemade pasta sauce - maesmenu.com recipe, or contribute your own.
Suggest a better descriptionCombine all the ingredients in the order listed to a blender or food processor and run on low speed for 10-30 seconds, or until the mixture is smooth.
Add the sauce to a saucepan and bring to a light simmer over medium-low or medium heat and simmer for 25-30 minutes, stirring frequently, or until the sauce thickens up and turns a darker red. Remove from the heat and serve!
How to make this recipe a meat sauce:
Blend up the pasta sauce in a blender or food processor until smooth. Set aside.
Brown 1 pound of ground beef, Italian sausage, or ground turkey in a deep skillet or dutch oven over medium heat, crumbling as you cook, for about 5-7 minutes, or until the meat is cooked through.
Add the tomato sauce to the ground meat and bring to a simmer over medium heat. Simmer, stirring every few minutes, for 20-25 minutes, or until the sauce has reduced and turned a darker color red
How to make this sauce with meatballs:
If using frozen meatballs -- add the meatballs to the sauce after 15 minutes of simmering and simmer the sauce an extra 10 minutes (for a total of 35 minutes)
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (65g) | ||
Recipe Makes: 1 | ||
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Calories: 111 | ||
Calories from Fat: 72 (65%) | ||
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Amt Per Serving | % DV | |
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Total Fat 8g | 11 % | |
Saturated Fat 1.6g | 8 % | |
Monounsaturated Fat 5.2g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 2.8mg | 1 % | |
Sodium 52.8mg | 2 % | |
Potassium 509.5mg | 13 % | |
Total Carbohydrate 9.5g | 3 % | |
Dietary Fiber 2g | 8 % | |
Sugars, other 7.5g | ||
Protein 2.2g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 111
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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