Try this EASY CROCK POT BEEF 2 - Printed from COOKS.COM recipe, or contribute your own.
Suggest a better descriptionCombine beef and soup in crock pot with 1/4 cup water. Cook on high for 3 hours or until beef is
tender.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (816g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1364 | ||
Calories from Fat: 895 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 99.4g | 133 % | |
Saturated Fat 37.1g | 185 % | |
Monounsaturated Fat 38.3g | ||
Polyunsanturated Fat 7.4g | ||
Cholesterol 299.4mg | 92 % | |
Sodium 2237.9mg | 77 % | |
Potassium 1503.3mg | 40 % | |
Total Carbohydrate 20.4g | 6 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 20.4g | ||
Protein 92.1g | 132 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1364
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