Try this Easy Taco Pie recipe, or contribute your own.
Suggest a better descriptionBudget101 Simple Dirt Cheap Dinner Idea: Taco Pie - a delicious easy dinner idea for a busy weeknight
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You'll Need:
1/4 cup butter
2/3 cup milk
1 package Taco Bell seasoning mix (Copycat recipe on Budget101)
2 1/2 cups mashed potato flakes (or left over mashed potatoes-omit butter & milk)
1 pound ground beef or Turkey
1/2 cup chopped onion
1/2 cup salsa
1 cup shredded lettuce
1 medium tomato, diced
1 cup shredded cheddar cheese
Sour cream, optional
Preheat oven 350F.
In a medium sauce pan, melt butter & Add milk, 2 Tbs taco seasoning, mixing well.
Remove from heat, add potato flakes, mixing until incorporated.
Press mixture into the bottom of a regular pie plate, then Bake the "crust" for 7-10 minutes until it just BARELY turns golden brown. In the meantime, cook beef & onions in a skillet until beef is browned and cooked through. Drain. Add Salsa & remaining taco seasoning. Cook until bubbly.
Pour into crust. Bake for 15 minutes, or until crust is golden brown.
Let cool for 5 minutes. Top with cheese, lettuce, and tomatoes, black olives, jalapeno slices, etc
Copycat Taco Bell Seasoning Mix
http://www.budget101.com/seasoning-mix-recipes/copycat-taco-bell-taco-seasoning-3626.html
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Recipe adapted from Member Submission
Image Source: teresawarner.com/wp-content/uploads/2013/04/taco-pie.jpg
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (1219g) | ||
Recipe Makes: 1 | ||
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Calories: 2134 | ||
Calories from Fat: 1491 (70%) | ||
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Amt Per Serving | % DV | |
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Total Fat 165.6g | 221 % | |
Saturated Fat 87.9g | 440 % | |
Monounsaturated Fat 56g | ||
Polyunsanturated Fat 5.6g | ||
Cholesterol 590mg | 182 % | |
Sodium 2304.3mg | 79 % | |
Potassium 2629.4mg | 69 % | |
Total Carbohydrate 32.4g | 10 % | |
Dietary Fiber 5.7g | 23 % | |
Sugars, other 26.6g | ||
Protein 128.4g | 183 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2134
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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