Try this Egg bread recipe, or contribute your own.
Suggest a better description1) Add eggs, flour, milk, salt. Blend all with mixer.
2) Cut some green onion and chili pepper, add to mixture.
3) Heat oil in small iron cast, and then add mixture. Add sesame seeds.
4) Put in oven 425F for 20 min.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (711g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 1488 | ||
Calories from Fat: 1048 (70%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 116.4g | 155 % | |
Saturated Fat 19g | 95 % | |
Monounsaturated Fat 32g | ||
Polyunsanturated Fat 59.5g | ||
Cholesterol 30.7mg | 9 % | |
Sodium 450mg | 16 % | |
Potassium 787.6mg | 21 % | |
Total Carbohydrate 99.9g | 29 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 99.9g | ||
Protein 17.3g | 25 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1488
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.