Toast the english muffin and scramble eggs.
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|Serving Size: 1 Serving (190g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 247 (48%)|
|Amt Per Serving||% DV|
|Total Fat 27.5g||37 %|
|Saturated Fat 8.7g||43 %|
|Monounsaturated Fat 10.4g|
|Polyunsanturated Fat 3.9g|
|Cholesterol 1128mg||347 %|
|Sodium 615.6mg||21 %|
|Potassium 419.5mg||11 %|
|Total Carbohydrate 27.2g||8 %|
|Dietary Fiber 2g||8 %|
|Sugars, other 25.2g|
|Protein 38.6g||55 %|
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Calories per serving: 511
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